Join us for our first in a monthly tea tasting experience hosted by Matt Janson Photography. Choose one of two 1-hour tasting sessions where you will learn about the history of Chinese tea and the traditional method of Gongfu brewing.

Don’t worry if you don’t have much experience with tea. This is an informal service that simply invites participants to have an open mind.

During the session, we’ll taste a couple different teas through multiple infusions and learn how to maximize flavor extraction of any tea you bring home.

Participants must RSVP. Seating is limited to 6 people per session. Use the button below to reserve your spot.